Saturday, March 5, 2016

Recipe from Maangchi: Crunchy Korean Fried Chicken (Dakgangjeong: 닭강정)


I love, love love watching her videos. It is entertaining, it is fun.

Thanks Mangchi for those great videos you have shared.

This round, I did substitute 1/2 cup of rice syrup with 1/3 cup of sugar and mustard sauce, with tomato sauce.

Recipe from https://youtu.be/jSh6VJYRV-g , http://www.maangchi.com/recipe/easy-dakgangjeong


Ginger Bread House


Bought this from Ikea at a discounted price. It ended up with so much fun and happiness...priceless isn't it!


https://picasaweb.google.com/101873323702791267856/6295173790977452337








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