Saturday, March 5, 2016
Recipe from Maangchi: Crunchy Korean Fried Chicken (Dakgangjeong: 닭강정)
I love, love love watching her videos. It is entertaining, it is fun.
Thanks Mangchi for those great videos you have shared.
This round, I did substitute 1/2 cup of rice syrup with 1/3 cup of sugar and mustard sauce, with tomato sauce.
Recipe from https://youtu.be/jSh6VJYRV-g , http://www.maangchi.com/recipe/easy-dakgangjeong
Ginger Bread House
Bought this from Ikea at a discounted price. It ended up with so much fun and happiness...priceless isn't it!
Album https://photos.app.goo.gl/Q3UYvXk3VaUmYSrd7
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